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1. The Strip House

Èç¹ûÄãÏëÕÒÒ»¼Ò³äÂúʱ÷Ö¶øÃÔÀë·ÕΧµÄÅ£ÅŲÍÌüÏíÓÃÒ»¶ÙÃÀÃîµÄÅ£ÅÅ´ó²Í£¬ÄÇ麽Strip HouseÎÞÒÉÊÇÒ»¸öºÃÈ¥´¦¡£»è°µµÄµÆ¹â£¬Ìì¶ìÈÞ×°Êεĺìǽ£¬ÒÔ¼°ºÚ°×Á½É«µÄ¹ÒÊΣ¬ ¶¼ÓªÔìÁËÒ»ÖַDZÈÑ°³£µÄÐԸзÕΧ¡£
θ¿Ú´óµÄÓòÍÕß½¨Òé²ÍÇ°ÒûÓÃStrip HouseµÄÁúϺŨÌÀ£¬È»ºóÔÙ¾¡ÇéÏíÓÃŦԼÌØÑ¡³¤Å£ÅÅ(New York strip steak)£¬ÀßÑÛÅ£ÅÅ(rib-eye)£¬»òÕߴ󶡹Ç(Porterhouse)¡£ÖÁÓÚÅä²Ë(ÿ·ÝÖ÷²Ë2-3ÖÖ)·½Ã棬²»·ÁÊÔÊÔ¶ìÓÍÍÁ¶¹£¬ºÚ¾úÄÌÓͲ¤²Ë£¬»òÕßbraised collard greens and kale¡£

2. Peter Luger Steakhouse

100¶àÄêÀ´£¬Peter LugerÔÚ²¼Â³¿ËÁÖÍþÁ®Ë¹±¤Ò»Ö±ÒÔÃÀζµÄ´ó¶¡¹ÇÅ£ÅÅÃÀÃûÔ¶Ñï¡£Æäʵ£¬Peter Luger¾àÀëÂü¹þ¶Ù²¢²»Ô¶£¬´î³Ë³ö×â³µºÜ¿ì¾ÍÄܵ½´ï£¬¶øÇÒÕâÀïµÄţŞø¶ÔÖµµÃÄãĽÃû¶øÀ´¡£
ÎÒÃǽ¨Ò鿪θ²ËÑ¡ÓÃÅà¸ù»òÕßÑó´Ð£¬Ò»¶¨ÒªµãËûÃÇÕâÀïÖøÃûµÄ´ó¶¡¹ÇÅ£ÅÅ£¬ÒªÈý·ÖÊìÆ«ÉúµÄ(2 medium-rare)(Èý·ÖÊìÆ«ÊìµÄÒ»°ã¶¼Ã»ÓÐʲ麽ζµÀ)£¬¶øÇÒ»¹ÒªË³´øÊÔÊÔÄÌÓͲ¤²ËºÍÍÁ¶¹¡£


3. Sparks Steakhouse

Sparks Steakhouse±»ÈÏ爲ÊÇÐԼ۱ȱȽϸߵÄÅ£ÅŲÍÌüÖ®Ò»£¬ÕâÀﻹÒÔ¹©Ó¦¶àÖÖ¼Û¸ñºÏÀíµÄÆÏÌѾÆÖø³Æ¡£¶¥¼¶Î÷ÀäÅ£ÅÅ(sirloin steak)ÊÇÕâÀï×îºÃµÄÅ£ÅÅ£¬·¨Ê½ÑòÀÒÖ­Ò²ºÜÖµµÃÍƼö¡£


4. Keens Steakhouse

Keens SteakhouseµÄÀúÊ·¿ÉÒÔ×·Ëݵ½1885Ä꣬×Ô¿ªÒµÒÔÀ´Ò»Ö±Ã»ÓÐÖжϹýÓªÒµ¡£¶ÔÓÚ¶Ôʳ¿ÍÃÇÀ´Ëµ£¬ÕâÀï²»à´爲 ¡°´«Í³Å¦Ô¼·çζ¡±¾«»ªµÄÌåÑé¡£Keens SteakhouseµÄÑòÅŷdz£ÓÐÃû£¬Å£ÅźÍÅä²ËÒ²¶¼ÊÇÒ»Á÷µÄ¡£


5. BLT Steak

BLTÊÇBistro Laurent TourondelµÄËõд£¬¶øÕâλÖøÃûµÄ´ó³øÒѽ«×Ô¼º¶ÀÌصķç¸ñ×¢Èëµ½BLT Steak´«Í³µÄÅ£ÅŲÍÌü±ê×¼ÖС£ÔÚÕâ¼Òʱ÷ÖµÄÅ£ÅŲÍÌü£¬¿ªÎ¸²Ë²»·ÁÑ¡ÔñÕÐÅƶì¸Î£¬¶øÀßÑÛÅ£ÅÅ(rib-eye)ºÍ¿¾¸¹ÈâÅ£ÅÅ(Hanger steak)ÔòÊDz»¿É²»ÊԵľ«Æ·£¬ÖÁÓÚÅä²Ë·½Ã棬Ñó´ÐȦ丶ÍÁ¶¹Èý³ÔºÍºìÉÕËɹ½(braised morels)µÈ¿Ú±®¼«¼Ñ¡£ËùÓеÄÅ£ÅŶ¼¿ÉÅäÒÔʳ¿Í×ÔÑ¡µÄµ÷ζ½´£¬°üÀ¨bernaise£¬À±¸ùɳ˾(horseradish)£¬ÒÔ¼°ÈýÖÖ²»Í¬µÄ½æĩɳ˾¡£

6. Dylan Prime

Õâ¼ÒÅ£ÅŲÍÌüλÓÚTriBeCaµØÇø£¬Ö¥Ê¿»ð¹øÊÇÕâÀïµÄÕÐÅÆ¿ªÎ¸²Ë¡£ËûÃǵÄÖ÷ÌâÒûÁÏÒ²ÖµµÃºÃºÃÆ·³¢Ò»·¬£¬°üÀ¨Ò»ÖÖkey lime martini¡£ÔÚDylan Prime£¬×îÖµµÃÍƼöµÄţŞÍÊÇŦԼÌØÑ¡³¤Å£ÅÅ(New York strip steak)ºÍÉϵÈÄÛÅ£ÅÅ(filet mignon)¡£

7. Old Homestead Steak House

ÒÔ¸÷ʽÈÕ±¾Éñ»§Å£ÅÅ(Kobe steaks)Ô¶½üÎÅÃû£¬Õâ¼ÒÅ£ÅŲÍÌü×øÂäÔÚÈâÀà²ÍÌü衆¶àµÄ½ÖÇø£¬´óÓÐÄÐÈËÒ¹¼ä´ó¿ì¶äÒÃ丶³©¿ìºÀÒûµÄ·ÕΧ¡£ÕâÀïµÄÁ¹°èº£ÏÊ¿ªÎ¸²ËºÍÄÌÓͲ¤²ËÊÇʳ¿ÍÃÇÏíÓÃŦԼÌØÑ¡³¤Å£ÅźÍÈÕ±¾Éñ»§Å£ÅÅʱ¼«ºÃµÄÅä²Ë¡£

8. Knickerbocker Bar and Grill

ÒÔ´øTÐιǵÄÑü²¿ÄÛÅ£ÅÅ(t-bone steak)×î爲ÓÐÃû£¬±ÈÆðÆäËü衆¶àµÄÅ£ÅŲÍÌü£¬Knickerbocker Bar and Grill¸üÓмÒÍ¥Æø·Õ£¬¶øÇÒÒ²²»¹ó¡£ÓëÆäËüÅ£ÅŲÍÌü²»Í¬µÄÊÇ£¬ÕâÀïµÄÐí¶àÖ÷²Ë¶¼°üÀ¨ÁËÅä²Ë¡£Ã¿·êÖÜÎå丶ÖÜÁùÍíÉÏ9:30ÒԺ󣬻¹ÓÐÏÖ³¡¾ôÊ¿ÀÖ±íÑÝ£¬ÕâÒ²ÊÇÕâ¼Ò´«Í³Å¦Ô¼·çζţÅŲÍÌüµÄÁíÍâÒ»´óÌØÉ«¡£

9. MarkJoseph Steakhouse

Õâ¼ÒÅ£ÅŲÍÌü×øÂäÔÚ½ðÈÚÇø£¬Ö÷ÒªÓ­ºÏ»ª¶û½ÖÉÌÎñÈËÊ¿µÄ¿Ú棬²¢Âú×ãÄÇЩϣÍûÆ·³¢¸ßÆ·Öʴ󶡹ÇÅ£ÅÅ丶¶øÓÖ²»Ïë·Ñʱ·ÑÁ¦Ç°Íù²¼Â³¿ËÁÖPeter LugersµÄʳ¿ÍÃǵÄÐèÇó¡£ÕâÀïµÄ¿ªÎ¸Ê³Æ·ºÍÅä²Ë(ÄÌÓͲ¤²ËºÍ¿Ú±®×îºÃ)·ÝÁ¿Ê®×㣬Èç¹ûÄãÏëÊÐÖÐÐÄÕÒÒ»¼Ò¸ßµµÅ£ÅŲÍÌü£¬MarkJoseph SteakhouseÎÞÒÉÊÇÒ»¸öºÜºÃµÄÑ¡Ôñ¡£

10. The Steakhouse at Monkey Bar

×îƽ¼ÛµÄÅ£ÅŲÍÌü£ºÃ¿ÖÜÁù¸öÍíÉÏ£¬Monkey Bar¶¼»áÍƳöÒ»¿î²»Í¬µÄÅ£ÅÅ£¬ÌؼÛ24ÃÀÔª£¬Òª±ÈŦԼÊÐÆäËüÅ£ÅŲÍÌü±ãÒËÐí¶à¡£Monkey BarÓÐÒ»¸ö¶¯¸ÐÊ®×ãµÄ°Ę́£¬Ç½Éϵĺï×Ó±ÚÊÎÔòÊÇ´ÓÕâ¼Ò²ÍÌü×îÔçÔÚ20ÊÀ¼Í30Äê´ú×÷爲Íí²Í¾ãÀÖ²¿Ê±ÆÚµÄ×°äêÐÞ¸´¶øÀ´µÄ¡£

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